Olav Goelet

Olav Goelet is an accomplished executive with extensive experience in the wine and aquaculture industries. Currently serving as Chief Executive Officer and Executive Chairman at Clos du Val Wine Co. since November 2018, Olav collaborates with senior management, the Board of Directors, and ownership to drive strategic direction and company success. Olav has held leadership roles at Société Atlantique de Mariculture, where currently a Chairman and Board Member, and previously served on the Board of Whitney Warren Ranch Ltd and as a Strategic Analyst for JG Agricultural Enterprises LLC. Earlier career experience includes serving as Director of Farm and Hatchery Operations at Island Creek Oysters. Olav holds an International Postgraduate Degree in Aquatic Productions Management from the University of Montpellier and a Bachelor of Arts in International Studies from the University of Denver.