Coast Produce Company
Thomas Lee possesses extensive experience in food safety and warehouse operations, currently serving as Warehouse/Food Safety Superintendent at Coast Produce Company since January 2008. Prior to this role, Thomas held the position of Food Safety Operations Supervisor within the same organization. Additionally, Thomas has a solid military background, having served in the United States Marine Corps from August 1997 to August 2003 as a Sergeant of Marines. This diverse experience combines leadership, operational oversight, and a strong commitment to food safety practices.
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Coast Produce Company
Coast Produce Company offers produce procurement, mixing, transportation, and retail support. They provide produce acquisition and distribution to retail, food service, and government clients.They offer fruit and vegetable distribution and merchandising services.