Danielle Aita

Danielle Aita is an experienced professional in the hospitality and wine industry, currently serving as the Brand Ambassador and Hospitality Director at Colgin Cellars since May 2016. Previously, Danielle held the position of Head Sommelier at Thomas Keller Restaurant Group from January 2013 to January 2016 and worked as a Sommelier at Made Nice from January 2012 to April 2013. Danielle's career began at Boulevard Inc., where the role of Server/Wine Steward was undertaken from 2006 to December 2011. Educationally, Danielle holds a Bachelor's Degree in Literature from UCLA, earned between 2002 and 2004.