Collins Foods Limited is engaged in the operation, management and administration of restaurants. The Company operates in three segments: KFC Restaurants, Sizzler Restaurants and Shared Services. The Company's restaurants comprise approximately three restaurant brands, including KFC Restaurants, Sizzler Restaurants and Snag Stand joint venture outlets. The Company operates approximately 180 KFC restaurants in Queensland, northern New South Wales, Western Australia and Northern Territory. It owns and operates over 20 Sizzler restaurants in Australia. Snag Stand operates approximately five corporate-owned outlets and a franchised outlet. The KFC brand is owned by Yum!. The Company operates in Australia and Asia.

Retail

Collins Foods

Hans Miete

Tony Van Der Ark

Adam Thatcher

Krystal Zugno

Helen Moore

David Timm

Andrew Leyden

Scott Baker

The Corporate Governance and Compliance team at Collins Foods is responsible for ensuring that the company adheres to legal and regulatory standards, fostering ethical business practices, and maintaining transparency. This team oversees corporate governance policies, manages compliance risks, and provides guidance on best practices, ensuring that the interests of stakeholders are effectively addressed while promoting accountability and integrity across the organization.

Corporate Governance and Compliance

Finance and Accounting

Leadership Team

Corporate Governance and Compliance

About

Team members

Other teams at Collins Foods

Finance and Accounting

Leadership Team