Regina Passalaqua

Regina Passalaqua is a seasoned professional with extensive experience in restaurant management and operations. Currently serving as the Business and FOH Operations Manager at Comal Restaurant since June 2021, Regina oversees management across multiple locations, focusing on maintaining operational standards and implementing new revenue strategies. Previously, as a Corporate Manager for the Chris Yeo Group from April 2015 to June 2021, Regina coordinated restaurant operations and supported HR functions. Regina's background includes roles such as General Manager at La Urbana, where key operational tasks were managed, and Executive Assistant at Straits Management Company, overseeing both personal and business operations for Chris Yeo. Additional entrepreneurial experience includes managing a full-service catering business and co-owning Oakland's first minority-owned wine bar. Regina commenced the career as Director of Operations at Straits Restaurant, where contributions to brand development and exceptional service standards were notable.