Patricia Gray currently serves as the Senior Advisor for Strategy & Development at CommonWealth Kitchen, contributing to efforts aimed at closing the wealth gap in Greater Boston through the support of low-income women, immigrants, and people of color in establishing food businesses. Gray has a rich background in consultancy and leadership roles, including positions with Land's Sake and Natick Community Organic Farm, and served as Executive Director at The Food Project from 1991 to 2006. Additionally, Gray has been involved in various capacities with organizations such as the Claneil Foundation, Irish Immigration Center, Catalogue for Philanthropy, and The Trust for Public Land. Educational qualifications include a BA in Education and a Graduate Certificate in Women in Government and Politics, both from Boston College.
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