Dana Woodruff

Dana Woodruff has accumulated a diverse culinary experience across various roles since 2002, currently serving as a Sous Chef at Retirement Lifestyle Communities since February 2021. Previous positions include Cook at Compass Group North America since December 2015, Cook for Sodexo at Ohio National Financial since February 2014, and Cold Prep at Cincinnati Sports Service since April 2013. Additionally, Dana has experience as a Display Cook at Thomas More Dining/Aramark since August 2012, and as a Produce Team Member at Meijer, Inc. from July 2002 to April 2012. Dana pursued a Bachelor of Science degree at Cincinnati State Technical and Community College from 2011 to 2012.