Tracy Dicarlo

Tracy DiCarlo is an experienced professional with a strong background in dining services, event management, and marketing. Currently serving as Senior Director of Dining at Compass Group USA since December 2008, Tracy has held various leadership roles within the organization, including Residential District Manager and Assistant Director of Dining Services. In addition to this role, Tracy is a Sales Advocate at Green Compass, Inc. since August 2020, focusing on educating clients about organic hemp-based wellness products. As President of Helping Hand, Tracy oversees an array of event services including catering and planning for notable clients. Previous experiences include General Manager at Athleta and Store Manager at Ann Taylor, with a strong foundation in marketing from roles at Leonards Of Great Neck and Bridal Guide Magazine. Tracy holds two bachelor's degrees in Marketing and has an associate's degree in Fashion Buying and Merchandising from the Fashion Institute of Technology and Nassau Community College.