Compound is a coffee with all the classic, loving flavors, caffeine and aromas of freshly brewed coffee, without the negative environmental impact.

Food & Beverage

Compound Foods

Compound Foods' headquarters in San Francisco, CA, United States

Maricel Saenz

Swetha Mahadevan

Precision Fermentation Scientist

Kevin Holden

This department oversees the development and strategy of products to meet market needs and drive business growth.

Product Management

This department focuses on innovating and improving products through scientific research and formulation.

Research and Development

The leadership team at Compound Foods has a history of experience in the food industry, with a focus on food science and technology. The team has worked at Robert Mondavi Winery, Ripple Foods, UC Davis Coffee Center, and Miyoko's, among others. They have also received education from some of the top universities in the world, including UC Davis, Stanford, and UBC.

Compound Foods

Org chart

Board & advisors

Teams

Product Management

Research and Development

Leadership Team

Offices

Compound Foods

Org chart

Board & advisors

Teams

Product Management

Research and Development

Leadership Team

Offices

Related companies