Christian Jesús Millán Jaimes

Christian Jesús Millán Jaimes has a diverse work experience spanning multiple industries. Christian Jesús started their career as a Pastry Cook at Marquis Reforma Hotel & SPA in 2010. Christian Jesús then worked as a Bartender at Fusion Beach Hotel Bar & Grill in 2011 and as an Assistant Cook at Hotel Omm in 2012. In 2014, they joined Walt Disney World as a Cultural Representative.

In 2015, Christian held various roles, including Sous-Chef at Pan Comido, Consultant at Pam Pam, and Customer Service Representative at Regus. Christian Jesús continued their career at Teruya & Sterling Attorneys at Law in 2016, where they worked as a Sales Specialist, General Accounting Supervisor, and Accounting Services Specialist until 2021.

Most recently, Christian joined Concord Servicing Corporation in 2021 as a Client Experience Representative. Throughout their work experience, Christian has gained skills in customer service, accounting, sales, and culinary arts.

Christian Jesús Millán Jaimes attended Nuevo Continente from 2005 to 2008, where they obtained their High School degree. Following this, they pursued a Licentiate degree in Cooking and Related Culinary Arts, General from Centro de Estudios Superiores de San Ángel. Christian Jesús completed their studies at this institution from 2009 to 2013.