Condado Tacos
Jan Stewart's work experience includes serving as the Vice President of Food Operations at Condado Tacos since March 2016. Prior to that, they worked as a Kitchen Manager at Winking Lizard Tavern from September 2009 to March 2016, and at Frickers Restaurant from July 2005 to June 2009.
Jan Stewart attended Bowling Green State University from 2005 to 2009 and studied History. However, it is not specified whether Jan obtained a degree during this period.
Condado Tacos
We opened our first location in Columbus, Ohio in 2014. Our goal was to create a relaxed hangout spot, where people could enjoy good food without breaking the bank. Since then, we've added locations in Columbus, Pittsburgh, Indianapolis, Cleveland and Cincinnati ... With more on the way! We specialize in build-your-own tacos, served alongside unique queso, guacamole and margaritas creations. We pride ourselves on fresh, high-quality ingredients, as well as salsas, toppings, proteins and tortilla chips that are all made from scratch daily. Our aim is to offer enough yum for everyone!