Consolidated Concepts optimizes the foodservice supply chain and provides savings and solutions for multi-unit restaurants and their partners. Clients leverage our contract negotiation, spend management, and supply chain expertise to reduce costs and gain valuable insights into their business. Our data and technology are designed to identify areas where emerging, growing, and established restaurants may unlock additional opportunities to save money and increase profitability. 

Food & Beverage

Restaurants

Consolidated Concepts

Mark Cimino

Mathew D. Focht

Luis Lara

The Leadership Team at Consolidated Concepts drives strategic initiatives and organizational growth by leveraging their expertise in business development and supply chain optimization. Comprised of the President, SVP of Business Development, Vice President of Business Development, and CSO of the Supply Chain Division at Emerging, this team ensures the company's vision aligns with client needs, fostering innovation and delivering impactful cost-saving solutions for multi-unit restaurants and their partners.

Leadership Team

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Team members

Other teams at Consolidated Concepts

Business Development and Client Relations