Rosalia Corsentino is a qualified dietician with extensive experience in the field of nutrition. Currently serving as a Dietista at Consorzio Sisifo since June 2019, Rosalia previously held dietician positions at Mediplant Integratori and CREA - RICERCA. Initial professional experiences include an internship at ICANS Università degli Studi di Milano and practical training at L’Azienda Sanitaria di Agrigento and Azienda Ospedaliera Universitaria Policlinico Paolo Giaccone. Rosalia holds a Laurea Specialistica in Alimentazione e Nutrizione Umana from Università degli Studi di Milano and a Laurea in Dietistica from Università degli Studi di Palermo.
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