Consorzio Sisifo
Rosalia Corsentino is a qualified dietician with extensive experience in the field of nutrition. Currently serving as a Dietista at Consorzio Sisifo since June 2019, Rosalia previously held dietician positions at Mediplant Integratori and CREA - RICERCA. Initial professional experiences include an internship at ICANS Università degli Studi di Milano and practical training at L’Azienda Sanitaria di Agrigento and Azienda Ospedaliera Universitaria Policlinico Paolo Giaccone. Rosalia holds a Laurea Specialistica in Alimentazione e Nutrizione Umana from Università degli Studi di Milano and a Laurea in Dietistica from Università degli Studi di Palermo.
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Consorzio Sisifo
Sisifo is an authoritative economic entity and a political interlocutor, engaged since 1999 in promoting autonomously and for associated cooperatives, the development of new social cooperation initiatives and the management of social welfare and health services in compliance with the principles of mutuality, solidarity and support of the person of the world cooperative movement.