Jessica Goyette-Blankenship

Jessica Goyette-Blankenship has extensive experience in administrative roles, currently serving as a Product Labeling Associate and previously as an Engineering Administrative Assistant at Cook Biotech since October 2019. Prior to this, Jessica held the position of Administrative Assistant in Nutrition Science at Purdue University from August 2014 to October 2019. Earlier career experience includes roles as an Administrative Assistant and Duroc Secretary at the National Swine Registry from 2001 to July 2014. Jessica pursued education at Purdue University from 1999 to 2001.