Michael Barbera is a seasoned culinary professional with extensive experience in the food and restaurant industry. Currently serving as the VP of Chef Success at CookUnity since May 2022, Michael previously held senior roles at REEF as SVP and at Deliveroo as the Global Head of Virtual Brands, among other leadership positions. Michael's career began at the Mandarin Oriental Hotel Group and includes significant roles at 'Wichcraft, Maple Food Co., and L'Atelier de Joel Robuchon in New York. Michael holds an AOS in Culinary Arts/Chef Training from the New England Culinary Institute.
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