Timothy Hagan

Timothy Hagan has extensive management experience in the restaurant industry, currently serving as a Manager at Copeland's of New Orleans - Atlanta since April 2019. Prior to this role, Timothy held various managerial positions at Red Lobster from July 2005 to March 2019, including General Manager, Culinary Manager, Service Manager, and Beverage Manager. Timothy's career also includes a tenure as Service Manager at Copeland's of New Orleans - Atlanta from March 2002 to June 2005.

Location

Marietta, United States

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Copeland's of New Orleans - Atlanta

Copeland's of New Orleans - Atlanta restaurants are committed to the concept that every dish and meal is true to the culinary traditions and heritage of New Orleans. Copeland's is your connection to the atmosphere, the sounds, and the smell of good old New Orleans style cooking. We serve Atlanta in two Locations: Cumberland and Kennesaw


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Employees

51-200

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