Jerry Desmond has a diverse background in the food and beverage industry. JERRY is currently serving as the Vice President of Foodservice and Co-Manufacturing at Country Pure Foods, where they are responsible for providing high-quality beverage products and ensuring customer satisfaction. Prior to that, they worked as the Executive Vice President of Sales and Field Service Operations at Bevolution Group, where they implemented innovative beverage strategies and positively impacted the lives of partners and customers. Before that, Jerry held various leadership positions at Nestle Professional Beverages, including Division Vice President of Field Operations and Service and Division Vice President of Sales in the USA and Canada. JERRY also has experience at Nestlé Professional, where they served as the Regional General Manager of Sales and Operations and played a pivotal role in business development, key account management, and P&L responsibilities.
Jerry Desmond attended La Salle College High School, although the dates of their enrollment are unknown. Later, they pursued a Bachelor's Degree in Marketing at La Salle University; however, the specific years of their studies are also unspecified.
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