Nathaniel Armstrong

Nathaniel Armstrong has a strong background in the restaurant and hospitality industry, with extensive experience in management roles. Nathaniel started their career in 2001 as a Manager at CentraArchy Restaurant Management Co., where they managed multiple concepts. Nathaniel then worked as a Kitchen Manager at Ted's Montana Grill from 2005 to 2010. From 2010 to 2017, they served as an Assistant General Manager at Stoney River Legendary Steaks, before being promoted to General Manager at Stoney River Steakhouse and Grill from 2014 to 2019. In 2019, they worked as a Marketing Associate at Sysco Atlanta before becoming a Business Owner at Big Oak Tavern. Nathaniel is currently employed as a Principal Agent at Renegade Insurance since 2020.

Nathaniel Armstrong attended Johnson and Wales University from 2001 to 2003, where they earned an Associate of Arts and Sciences (A.A.S.) degree in Culinary Arts/Chef Training.