CraftMark Bakery is a leading supplier of frozen bakery solutions to the foodservice and in-store bakery business segments. Built in 2014 and strategically located in the Midwest, their facility was designed to be FSMA and GFSI compliant. Their state-of-the-art bakery sets a new standard for quality and food safety at a reduced cost to serve, and their industry-leading management team is dedicated to providing real value and solutions to their customers. They combine the most advanced bakery technologies with a collaborative business approach to create and manufacture on-trend bakery concepts for leading global, national, and regional customers.

Food & Beverage

CraftMark Bakery

Ahmad Hamade

Tom Burke

Jim Zakian

Tawna Millington

Meaghan Meyer

Dave Burtraw

Andrew Simmon

Pauline Sassine

Shelly Albert

Jim Little

Liz Rayo

Mark Shipley

The Leadership Team at CraftMark Bakery drives the strategic direction and operational excellence of the company. This team, comprised of skilled executives across various functions such as sales, marketing, innovation, and food safety, ensures that CraftMark Bakery remains at the forefront of the frozen bakery solutions industry, fostering collaboration, enhancing product quality, and delivering exceptional value to customers while maintaining compliance with industry standards.

Leadership Team

Operations Team

Quality Assurance Team

Leadership Team

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Team members

Other teams at CraftMark Bakery

Operations Team

Quality Assurance Team