Cristalco
Gilles Guiziou has a diverse work experience in the sugar industry. Gilles started their career at Eurosucre in 1993, where they held roles as a Technical Support for Sales and Product Manager BtoB Jr and later as the Head Quality Manager. In 2000, Gilles joined Sucre Union as an Account Manager for France BtoB and later became the Key Account Manager for EU BtoB. Gilles then moved to Eurosugar S.A.S. in 2007, taking on the role of Key Account Manager BtoB. Currently, Gilles is working at Cristalco as the Chief Industry Sales Officer (BtoB Europe), and they will soon transition to the position of Chief Commercial Officer (CCO) BtoB Sugar.
Gilles Guiziou earned a Master of Business Administration degree in Lille from EDHEC Business School between 1991 and 1992. Prior to that, they obtained an Engineer degree specializing in the food industry from Ecole nationale supérieure de Chimie et de Physique de Bordeaux (ex ISTAB) from 1989 to 1991. Their educational journey began with a Master's degree in Biochemistry from Université de Rennes I, which they completed between 1986 and 1989.
Cristalco
Cristalco is one of Europe’s leaders on the sugar, alcohol and bioethanol markets. We market beet and cane sugar, ethyl alcohol from beets and wheat, as well as conventional and advanced bioethanol and ingredients extracted from the stevia plant. Cristalco is a responsible and sustainable partner with international presence, preserving its local roots while being open to the world. The company has sales turnover of 1.2 billion euros, operates in 80 countries and sells more than 1,000 products. We’re constantly moving forward – it’s in our DNA. We’re actively seeking ways to do things better, differently, for greater quality, greater reliability, greater efficiency, greater sustainability, new solutions, all while continuing to respect the planet and its peoples. It is by seeking to do better that we become better.