Luke Nankivell

Crow Valley Golf Club’s Par 71 championship golf course is its crowning glory. The layout stretches 6,715 yards through rolling hillsides. Crow Creek meanders through six holes. Four man-made ponds come into play on four holes. Sixty-three strategically located bunkers are impeccably maintained. More than twenty varieties of trees line newly converted bent-grass fairways and greens. A state-of-the-art irrigation system keeps the grass in excellent condition. Ease of access by its members and pace of play are what set Crow Valley Golf Club apart from most private clubs. With a voting member limit of 260, there are NO TEE TIMES, and the pace of play is consistent with -- and often better than -- the regulation 4-hour round. The course was designed by the noted Denver golf course architect, John N. Cochran and built by the prestigious Wadsworth Company of Chicago. The first round of golf was played on Memorial Day in 1970. In September 1971, Crow Valley Golf Club was the first home to the Quad City Open (now known as the John Deere Classic) for three years. Crow Valley takes pride in offering its members the most innovative menu and the highest quality food in the Quad Cities. Our Clubhouse can be transformed into a variety of configurations to accommodate daily member dining as well as private functions. Cocktail receptions, luncheons, dinner parties, and business meetings can be scheduled depending on the space requirements. Our world-class chef, understands the varied food demands of a discriminating, well-traveled membership. His wide range of menu choices delights the palate and recognizes the hearth needs of members and their guests. Special requests are always welcome. An extensive wine list has been developed to appease all levels of appreciation.