Curtis Scott

Curtis Scott has a diverse work experience spanning across various industries. Curtis most recently worked at Cubitt House Ltd as the Head of Marketing, a position they started in August 2022. Prior to that, they served as an Event Manager at both Cubitt House Ltd and THREE CHEERS PUB COMPANY LIMITED. Their role at Cubitt House Ltd began in October 2021 and ended in August 2022, while their tenure at THREE CHEERS PUB COMPANY LIMITED lasted from May 2021 to October 2021.

Before transitioning into the events industry, Curtis worked as an Events & Marketing Manager at Hippo Inns Ltd from September 2019 to April 2021. Curtis also gained valuable experience as a Concierge at Hilton from May 2018 to January 2019. Earlier in their career, Curtis worked at Thomas Cook as a Service & Customer Insight Representative from March 2016 to July 2017.

Curtis has also demonstrated their skills in brand management during their role as a Brand Manager at BREITLING from March 2014 to March 2015. Their work experience also includes serving as a Sales Consultant at OMEGA Boutique from April 2012 to October 2013.

Overall, Curtis has built a strong background in events management, marketing, customer service, and brand management throughout their career.

Curtis Scott's education history includes a period from 2015 to 2018 during which they attended the University of Brighton. There, they pursued a foundation degree in Hospitality & Events Management. Later, from 2019 to 2021, they enrolled at Northumbria University to obtain a Bachelor of Arts (BA) degree. Their field of study at Northumbria University was Business, Management, Marketing, and Related Support Services.