Sripriya heads content at Cuddles Institute of Clinical Nutrition, the knowledge and training arm of Cuddles Foundation. She is responsible for creating content that is relevant, accurate and actionable. She is also involved in various research initiatives at Cuddles Foundation.
Over the past 15+ years,, Sripriya has worked in diverse backgrounds of cancer research, molecular biology, drug discovery, clinical dietetics, nutrition counselling, education and nutritional marketing. Sripriya holds a Doctorate in Nutritional Sciences from Rutgers University, USA. Her core strength is her in-depth knowledge of nutrition at the physiological, molecular and genome levels.
Sripriya has presented at scientific conferences and has publications in peer-reviewed journals. The kitchen is her refuge, and she swears that baking is therapy.
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