Sucharitha Tati

Sucharitha Tati is a quality assurance professional with a background in food safety and agriculture. Currently serving as a Quality Assurance Supervisor at Cuisine Solutions since April 2024, Sucharitha previously held the position of Food Quality Assurance Technician at H-E-B from August 2023 to April 2024. Prior experience includes a role as a Graduate Research Assistant at Texas A&M University-Commerce from August 2022 to August 2023 and serving as a Food Quality Assurance Technician at VENKATA SRILAKSHMI TRADERS from February 2020 to December 2021. An internship with the Rural Agriculture Work Experience Program further strengthened the expertise in agricultural practices. Sucharitha holds a Master's degree in Biology/Biological Sciences from Texas A&M University-Commerce and a Bachelor's degree in Agriculture from Maharishi Markandeshwar (Deemed to be University).