Emily O'Brien has extensive work experience in financial services and accounting. Emily currently holds the position of Director of Financial Services at CULINAIRE, a role they have held since November 2021. Prior to this, they served as an Accounting Manager at Culinaire International, Inc. starting in October 2005. Emily also worked at DS Inc from April 1993 to July 2005, where they held the position of Director of Finance/CFO. Emily'scareer started at Saks Intl Inc in July 1987 as an Accountant, and they worked there until April 1993.
Emily O'Brien attended New York University from 1983 to 1987, where they obtained a Bachelor of Science degree in Psychology-PreMed. Emily then pursued their Master of Business Administration degree in Accounting at Baruch College CUNY from 1996 to 2000.
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