Leanne Parma Cannon

Leanne Parma Cannon has extensive experience in accounts receivable management and human resources, currently serving as Accounts Receivable Manager and HR Generalist at CULINAIRE since April 1995. Responsibilities include managing the onboarding process for approximately 1300 associates annually, ensuring compliance with I-9 verification, tracking certifications, and assisting with payroll corrections. Previous positions include Director of Catering at Culinaire International from 2007 to 2009, Payroll Associate at Dallas Market Center from 1993 to 1995, and Catering Manager at Fort Worth Opera from 1992 to 1993. Leanne holds a Bachelor of Arts in Speech Communication and Rhetoric from Texas A&M University, having attended from 1989 to 1991.