Steffen Maeseele

Steffen Maeseele is an experienced professional in production and operations management, currently serving as Plant Manager at Culinor Food Group nv since June 2023. Previously, Steffen held the position of Production Manager at La Lorraine Bakery Group NV from January 2022 to May 2023, where responsibilities included overseeing automated bakery lines, managing project teams for new mega bakery lines, and implementing transformation plans. Other notable roles include Operations Manager Electronics at TVH, and Production Manager at VPK Group, where Steffen supervised corrugated packaging production, managed safety and quality, and prepared capital expenditure proposals. Steffen's earlier experiences include positions as Production Supervisor and Project/Process Engineer at Daikin Europe and as a Consultant at Celerant Consulting. Steffen’s academic background includes a Master's degree in Engineering Sciences from Ghent University and a Black Belt in Lean.