Sarah B. is an experienced professional in qualitative research and sensory analysis, currently serving as Qualitative Research Manager and Research Director at CURION since January 2021. Prior to this role, Sarah worked at Nike from March 2018 to January 2021 as a Perception Researcher within the Nike Sport Research Lab, focusing on perception research to enhance apparel innovation. Sarah's earlier experience includes serving as a Consumer Science Analyst for Aveda at The Estée Lauder Companies Inc. from November 2015 to March 2018, and as a Sensory and Consumer Preference Associate Scientist at Nestlé from June 2010 to November 2015. Sarah began career development as a Sensory Center Research Assistant at the University of Minnesota, following a Bachelor’s Degree in Food Science and a Master’s Degree in Food Science with an emphasis in Sensory Analysis from Kansas State University.
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