Emma Lewis is a Senior R&I Director for UK&I at Danone, where they focus on innovation, strategy, R&D, and product management in the food industry. With over 20 years of experience, they have held leadership positions at companies such as Iglo Group Limited, Nomad Foods Europe, and Ivy Farm Technologies, where they developed groundbreaking products in the cultivated meat sector. Emma's educational background includes a PhD in Food Colloids from the University of Leeds, which they pursue alongside their professional career. Emma is passionate about creating high-quality food products that meet consumer needs and drive market success.
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