Palomera Audrey

Palomera Audrey is a European Patent Attorney at Danone, where they have worked since 2008, focusing on dairy product patent portfolios. They completed a training in research at Harvard Medical School in 2004 and practiced as a Patent Attorney at Cabinet Grosset-Fournier et Demachy from 2005 to 2008. Palomera holds a Magistère de pharmacologie and an M.Sc in Biochemistry & Pharmacology from Polytech' Nice-Sophia Antipolis (2003-2005) and is currently pursuing qualifications in industrial property at INPI. They also earned their patent attorney designation from CEIPI and became a European Patent Attorney in 2012.