Paul Daniels is an experienced professional in strategic sourcing and procurement, currently serving as the Director of Regenerative Agriculture Strategy, Reporting & Innovation at Danone. They have held progressive roles across multiple global organizations, including Mondelēz International and Mars Confectionery, where they managed teams and developed sourcing strategies for diverse portfolios. Paul holds a Bachelor's degree in Science (Nutrition) from La Trobe University and a Bachelor's degree in Business (Marketing) from Monash University. Their expertise encompasses leadership in team management and a commitment to sustainable practices in agriculture.
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