Paul Kennedy is the Global Net Zero Carbon Director at Danone, where they focus on sustainability initiatives in the food and beverage industry. They have an extensive project management background, having previously held roles such as Global Environmental Manager and Global Sustainability Manager at Danone. Paul began their career as a Project Engineer at Fulton Hogan and John Paul Construction, and they graduated from the National University of Ireland, Galway. With expertise in areas like Net Zero Carbon, Circular Packaging, and Regenerative Agriculture, Paul is dedicated to promoting sustainable practices across the organization.
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