Romina Durrels has extensive experience in quality management within the food and beverage sector. Beginning a career at Danone Argentina S.A. - Bagley from 1996 to 2004, Romina then transitioned to Aguas Danone de Argentina, serving from October 2004 until February 2010 in a quality role. Since March 2010, Romina has held the position of Quality & Food Safety Manager at Danone Argentina - Lácteos. Romina earned a degree in Food Technology from the Pontificia Universidad Católica Argentina 'Santa María de los Buenos Aires' between 1990 and 1994.
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