Matthew Dewolf

Matthew DeWolf, M.D. is an Orthopaedic Surgery Resident at Dartmouth-Hitchcock since July 2014 and co-founder of WooFood, a non-profit focused on integrating healthful food into restaurants through certification. Prior experiences include roles as a prosector at UMass Medical School, where dissection and educational video production were key tasks, as well as research internships at both UMass Medical School and Massachusetts General Hospital, focusing on epidemiology and clinical research related to bone density, respectively. Matthew also served as a Research Coordinator for Clinical Trials at Berkshire Medical Center, managing patient recruitment and data collection, and has held various roles in healthcare and service, including orderly positions and child care worker. Matthew earned an M.D. from UMass Chan Medical School and a B.S. in Exercise Physiology from Boston University.