Sarah Hopwood

Factory Manager at Davin Foods

Sarah Hopwood is an experienced professional in the food production industry, currently serving as Factory Manager at Davin Foods since September 2022. Prior to this role, Sarah worked as a Production Controller at FreshPLUS and held various management positions at Bone Daddies, Greencore, and Mars, demonstrating a strong background in operations and production oversight. Sarah began their career at Bakkavor Meals London as a Team Manager and also gained experience in quality assurance at STATESIDE FOODS LIMITED. Academic achievements include a BSc (Hons) in Food and Nutrition from Sheffield Hallam University, completed in 2011.

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London, United Kingdom

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Davin Foods

Davin Foods celebrates over 40 years of excellence in the hospitality industry. We provide bespoke preparations of fruit, vegetables, juices and salads which have been used across the industry at some of the finest restaurants and establishments in London. Our products are prepared freshly every day to custom specifications designed by our customers. We pride our selves in being able to do near enough anything a fruit or vegetable will allow us to do. From parisienne to batons, we can provide classically prepared products to the highest standard. A taste of the products we offer include: Juices. Smoothies. Food-to-go pots. Breakfast pots Salads. Pre-packed salad pots. Ready prepared vegetables. Fruit salads. And more!