Mon Prasopsunwattana has a background in food science and technology, with experience working at various companies such as Day-Lee Foods, Juicero, Fresh & Easy, and Golden State Food Crop. Mon has worked in roles such as R&D Food Scientist, Food Technologist, and Process Development Technologist. Mon's responsibilities have included developing new product concepts, conducting trials, managing the process from concept to launch, and ensuring products meet quality specifications. Mon holds a Bachelor of Applied Science in Food Science and Technology from California State Polytechnic University-Pomona.
October, 2017 - present
Director Of Administration And Fiscal Affairs - Office Of The Vice President For Research at University of Alabama at Birmingham
Senior Director, Prospect Research And Management at Northwestern University
Manager, Shared Research Operations at Texas State University
Director, Global Master Of Science In Business Analytics & Information Systems Program at University of South Florida
Director, Freimann Life Science Center/attending Veterinarian at University of Notre Dame
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