We operate as a team, bringing to life our core values. Established in 1989, DayMark Safety Systems provides the food service industry with efficient, economical, and innovative labeling, as well as other products and services in the areas of facility safety, employee safety, food safety and technology and support. In 2012, DayMark’s direct thermal labeling system was introduced to automate shelf life, food rotation and grab-n-go product labeling – bringing improved efficiencies and savings to restaurants and commercial food service operators. DayMark took another step in 2018 with the launch of the MenuPilot application, supported by the MenuCommand corporate dashboard and Matt 85 wireless tablet and Bluetooth direct thermal printer, which delivers a truly affordable, real IoT solution for every food service kitchen.

Food & Beverage

Printing

Technology

DayMark Safety Systems

Craig Dixon

Meghan O'Brien

Damon Lee

Deb Duvernay

Dana Singer

Ben Wylie

The Sales and Customer Service team at DayMark Safety Systems plays a crucial role in driving business growth and customer satisfaction. This team is responsible for managing relationships with regional and national accounts, generating new sales, and ensuring customer retention. They provide personalized support and assistance, helping clients navigate and implement DayMark's advanced labeling and safety solutions. By leveraging their comprehensive product knowledge and customer service expertise, they enhance the overall user experience and facilitate the efficient adoption of DayMark's innovations in the food service industry.

Sales and Customer Service

Sales and Customer Service

About

Team members