Hunter Fraser

Hunter Fraser has worked in the hospitality industry for over 5 years. Hunter started out as a Bell/Valet Attendant at the Magnolia Hotel & Spa. Hunter then became an Intern Guest Services Agent at The Oswego Hotel. A year later, they were promoted to Lead Guest Services Agent at Westin Bear Mountain Resort. In April 2018, they became the Director of Rooms and Revenue at Brentwood Bay Resort. In October 2019, they left Brentwood Bay Resort to become the Finance Manager at De Armond Management.

Hunter Fraser completed a Bachelor of Arts in International Hotel Management from Royal Roads University. They also have a Diploma in Hospitality Management from Camosun College with a focus in Hospitality Administration/Management. They have received certification from The Schutz Company in Human Element; Organizational Change, VIHA in Food Safe: Level 1, Association of Pleasure Craft Operators in Pleasure Craft Operator, and Canadian Power and Sail Squadrons in Boating Essentials.

Their manager is Marischal De Armond, President/CEO. They work with Laura Miller - Executive/HR Administrator, Gail McHardy - Sr. Conference & Association Manager & Manager of Staff Development, and Adianne Askew - Bookkeeper.