Mark de Leeuw is an experienced Technical Project Manager with a strong background in the food industry. Currently serving as a Technisch projectmanager at De Graaf Bakeries since September 2023, Mark has been the owner of Teproma, managing projects with a practical and no-nonsense approach since March 2018. Mark held leadership roles in various organizations, including serving as Voorzitter of Herenboeren Hoeksche Waard and Projectmanager at The HEINEKEN Company. Additional experience includes positions at Integrated Bakery, Dutch Bakery Group B.V., Continental Bakeries, and Bakkersland, focusing on project management and engineering for production optimization and relocation. Mark holds an MSc in Agricultural Engineering from Wageningen University & Research and an IPMA-C certification in project management.