DeFoor Hospitality Group
Emily Hall is a Human Resources Manager at DeFoor Hospitality Group since May 2021, with prior experience as an Operations Analyst at Nowaday from January to March 2020 and as a Server at TACO MAMACITA from June 2017 to November 2019. Emily began their career as an intern at the Tennessee Valley Authority from May 2015 to June 2017. Emily holds a Bachelor's degree in Human Resources Management and Services from The University of Tennessee at Chattanooga, completed in 2019.
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DeFoor Hospitality Group
We provide a personalized, tailored approach to customer service which allows our portfolio to exceed expectations at every opportunity—for our stakeholders, guests and employees.