Delicato Family Wines
Edgar Martinez has over 20 years of experience working at Delicato Family Vineyards. Edgar started in 1996 as a Team Supervisor, where they mentored and led a team, assigned daily tasks, and monitored their output. Edgar then became a Shift Supervisor in 2005, providing leadership, coaching, and developing individuals' performance plans. In 2013, they transitioned to the role of Cellar Master, responsible for understanding and communicating the company's vision, providing leadership and personal support, and fostering a culture of trust and respect. Most recently, Edgar has been serving as the Director of Operations since April 2020, driving company focus, managing culture, and nurturing and developing team members.
Edgar Martinez's education history includes their enrollment in Modesto Junior College, where they pursued studies in Business Administration and Management, with a focus on General Management. Unfortunately, the specific start and end dates of their time in this educational institution are not provided.
In addition to their college education, Edgar Martinez obtained a certification in Lean Manufacturing from the University of Michigan. Edgar successfully completed this certification in April 2021.
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Delicato Family Wines
UNCORK YOUR POTENTIAL... Delicato Family Wines, one of the fastest growing wine companies in the country has more than 90 years of California winemaking and grape growing heritage. Family owned and operated since the company’s founding in 1924, three generations of Indelicato family have fostered the winery’s commitment to innovation, quality and environmental stewardship – cornerstones that have harnessed the family’s long-term focus and solidified the winery as an internationally recognized leader in the industry. Under the leadership of CEO, Chris Indelicato, the winery harvests some of the most diverse and desirable vineyard estates across the top regions of California. Today, Delicato Family Wines farms 4,000 acres of vineyards including San Bernabe Vineyard in Monterrey, one of California's oldest grape-growing regions; Clay Station, a remarkable vineyard property located in the rolling, sunny foothills in Lodi and Black Stallion Estate Winery in the Napa Valley along the famed Silverado Trail. As nearly a century’s worth of hard work continues to flourish, Delicato Family Wines is committed to producing and representing wines of the highest quality produced in accordance with sustainable winegrowing practices. Today Delicato is the fastest growing wine company in the Top Ten wine companies in the US, with a diverse portfolio of brands such as Bota Box; Gnarly Head; Delicato’s luxury Silverado Trail Black Stallion Estate Winery; Z. Alexander Brown wines made with Grammy-winning performer Zac Brown; and Earth Wise Vineyards from certified organic grapes.