Madhuresh Kapoor is a skilled professional in the field of food technology and processing, holding a Bachelor of Technology degree from the National Institute of Food Technology and Entrepreneurship Management, completed in 2019. Currently serving as a Production Executive at Delightful Gourmet since July 2019, Madhuresh has previously gained experience as a Project Intern at ITC Limited in the Agri Business Division for a brief period in 2018. Additionally, Madhuresh has completed an internship at FOOD COAST in mid-2016, further enhancing expertise in the food sector.
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