Sarah Tripp

Sarah Tripp is a seasoned health education professional with extensive experience in the nutrition and dietetics field. Currently serving as the Health Education Department Manager and Clinical Dietitian at Desert Oasis Healthcare since April 2016, Sarah previously held the position of Regional Point Dietitian at DaVita from July 2010 to January 2017, and worked as a Clinical Dietitian at Providence Health and Services from August 2001 to July 2010. Educational qualifications include a Master's in Nutrition and Wellness from Benedictine University, a BS in Nutrition and Food Management from Oregon State University, and a BA in Psychology from the University of Washington.