Diageo
Andrew Ferguson possesses extensive experience in leadership roles within the corporate sector, particularly at Diageo, where responsibilities span from Head of Strategy, Sustainability, and Standards in Global Corporate Real Estate Services to roles in supply chain and HR management. Key achievements include developing a five-year strategic plan, establishing sustainability initiatives, and leading efforts that resulted in significant cost reductions and enhanced inclusion standards. Prior to Diageo, Andrew held various positions at Birds Eye Foods and Nestlé, where substantial improvements in efficiency, cost savings, and compliance were realized. Educational credentials include a Bachelor of Engineering in Civil and Environmental Engineering from The University of Edinburgh.
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