Heather Nolan

Heather Nolan is an experienced catering and event management professional with a diverse background in the hospitality industry. Currently serving as the Catering Sales Manager for Rochester/Syracuse at DiBella's Subs since July 2020, Heather previously held the position of Assistant Regional Catering Sales Manager. Prior experience includes roles such as Catering Supervisor at Harvest Table Culinary Group and Wedding and Event Coordinator at Webster Golf Club. Additional experience encompasses sales management and account management positions at various establishments, including DoubleTree by Hilton, Corner Bakery Cafe, and Marriott Hotels. Heather holds a Bachelor of Science in Hospitality Administration/Management from Rochester Institute of Technology and an Associate of Applied Science from Paul Smith's College.