Didion
Curtis Miller has an extensive career in the milling industry, currently serving as Plant Manager and Process Manager at Didion Milling, Inc. since June 2010. Prior experience includes various managerial roles at Cargill from 1997 to 2010, where responsibilities spanned from Plant Manager to Maintenance Manager. Earlier in the career, Curtis worked at Illinois Cereal Mills from 1986 to 1997, progressing from Elevator Operator to Elevator Manager. Curtis holds an Associate's degree in Electrical and Electronics Engineering from Lakeland College in Mattoon, Illinois, obtained between 1983 and 1985.
Didion
Together, we make a difference. Didion is a family-owned agricultural processing company with two business units, Didion Milling and Didion Bioscience. Didion Milling processes over 86,000 bushels of corn each day from a vast network of local producers. Operating North America’s newest dry corn mill, we separate the richest parts of each kernel and produce ingredients for some of the nation’s most respected food brands. Didion Milling also produces over 350 million meals annually for the USAID program through the USDA. These meals help to fight hunger in four dozen developing nations. The co-located Didion Bioscience facility produces USP-grade alcohol suitable for home cleaning, sanitizing products, cosmetics and more. In addition, Didion Bioscience produces over 50 million gallons of clean-burning ethanol annually.