Dierbergs Markets
Rick Rodemacher II has an extensive career in the retail industry, currently serving as a Category Manager at Dierbergs Markets since April 1997. Throughout the tenure at Dierbergs, Rick has held several positions, including Store Director, Assistant Store Director, and Assistant Manager. Prior experience includes working as a Merchandiser at FRITO LAY from September 1996 to September 2000. Rick is also an alumnus of St. Louis Community College.
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Dierbergs Markets
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Dierbergs Markets is a privately owned, family-run business in its 4th generation of leadership. Originating in 1854 with its first location on Olive Street Road, it has grown to 25 stores primarily in the St. Louis region, with two stores in Illinois, and one in the Ozarks. In addition, there are 3 plant facilities; a Central Bakery, Central Kitchen, and Central Floral Design facility which supports the store operations. Dierbergs currently has over 4,000 Associates company-wide who share in our 166-year history and uphold our reputation built on hard work, personal service and a commitment to meeting the growing needs of our area through Community service.