Dianne Piñon

Dianne Piñon currently serves as Senior Manager of IHOP Strategic Ops at Dine Brands Global, a position held since February 2016, where responsibilities include developing and executing testing and implementation strategies for IHOP menu pipeline projects. Dianne has progressed through various roles at Dine Brands Global, starting as a Project Analyst and also serving as Manager and Executive Assistant to the Senior Vice President of IHOP Operations. Prior to this, Dianne worked at PANDORA A/S as an Executive Assistant to the Chief Merchandising Officer and at Sibson Consulting as an Office Manager/Staff Assistant, providing support across the West Coast Region. Additional experience includes administrative roles at Sinaiko Healthcare Consulting and Amgen, Inc., along with earlier positions at VPA, Inc. and Prudential Financial Inc. Dianne holds an Associate's degree from Pierce College.