Erik Collins is an experienced marketing professional with a diverse background in the restaurant and hospitality sectors. Currently serving as the Director of Off-Premise & e-Commerce Marketing at Dine Brands Global for IHOP, Erik has previously held significant roles including Director of Marketing Technology & Digital Guest Experience at Del Taco Restaurants Inc., where leadership in digital transformation and guest engagement initiatives was demonstrated. With prior experience as a Marketing Manager at Grubhub and various marketing roles at King's Seafood Company, Patina Restaurant Group, and Preferred Hospitality Inc., Erik has developed extensive expertise in digital marketing strategies, loyalty platforms, and customer engagement. Erik holds an MBA from Western Governors University and a BA in Business Administration with a focus on Marketing from California State University-San Bernardino.
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