Jay Miller

Jay Miller possesses extensive experience in golf course management and agronomy, currently serving as the Director of Agronomy at Zapotal Beach Club with Discovery Land Company since June 2022. Previously, Jay held the position of Director of Agronomy at The Baker's Bay Golf and Ocean Club from April 2014 to August 2022 and served as the Golf Course Superintendent at New Smyrna Golf Club. A background in overseeing golf operations has been demonstrated during a tenure at Four Seasons Hotels and Resorts, where key accomplishments included achieving Audubon Cooperative Sanctuary certification and high course ratings. Successful project management is also evident from earlier roles, including serving as a General Contractor during golf course construction at JW Marriott Hotel and managing staff training and nursery development at Playa Grande Costa Rica. Jay Miller is a Daytona State College alumnus.